225 WYTHE AVE
WILLIAMSBURG
718.393.5500
SHARE PLATES & SOUPS
TORTILLA SOUP
7
Chicken, tomato broth, queso fresco, avocado & tortilla crisps
GUACAMOLE de la Esquina
14
Served with chips and salsa
ELOTE CALLEJERO
5
Grilled corn, queso cotija, mayonnaise & chili
AGUACHILE ROJO
12
Sinaloa style ceviche, red snapper, chiltepin chile, avocado, radish, cherry tomato, red onion
HUARACHE DOÑA EMI
11
Masa flat bread topped with goat cheese, mushrooms, huitlacoche & greens. Add Organic Egg +2
ENSALADA DE LA CASA*
8
Market greens, avocado, with lemon and olive oil *Top with your choice of: Chicken, sliced rib eye, grilled fish, seared cauliflower, grilled shrimp +5
TACOS
RIB EYE CON QUESO
11
Sliced Angus bone-in rib eye, crispy cheese, cilantro, onions & salsa verde
PESCADO A LAS BRASAS
10
Grilled mahi, cabbage, red onion, chipotle mayo & salsa verde
ROTISSERIE CHICKEN
9
Rotisserie pulled chicken, salsa verde, cilantro & onion
CARNITAS
9
Pulled pork, salsa verde, cilantro & onion
BARBACOA
10
Shredded lamb, pasilla de oaxaca salsa, cilantro and onion
COLIFLOR
9
Seared cauliflower, guacamole, queso fresco & guajillo ancho salsa
CAMARONES BLT
10
Shrimp, garlic butter, nueskes bacon, pico de gallo, lettuce & chipotle glaze.
TACO PLATTER
21
Serves 6 tacos. You choose 1 - 3 types from above
PLATES / MAINS
HAMBURGESA
14
La frieda’s sirloin blend, guacamole, cheese crisp and pickled jalapeños.
ENCHILADAS de MOLE
14
Chicken enchiladas topped with our 24 hr traditional mole sauce.
½ POLLO
15
Amish free range chicken, cauliflower mashed potato, Mexican slaw and salsa verde.
CHILE RELLENO
14
Poblano pepper, squash, organic quinoa, Mexican truffles, goat cheese and charred salsa roja.
CHILAQUILES de la Esquina
13
Red or green chilaquiles, vermicelli & greens. Add Organic Egg +2
SIDES
MEXICAN SLAW
5
STRING BEANS
5
CAULIFLOWER MASHED POTATO
5
RICE
5
BLACK BEANS
5
AVOCADO
5